Two Easy Beginner Cheese Recipes

If I’m going to go to the effort of making something myself, it must be either better than what I can buy in the shops, or cheaper. The big winners, like bread, bacon and jam score on both of those points, but cheese? Not so much. Unless you own a cow, or a goat, buying…

How to Make Soft Cheese (Labna)

I’ve seen many recipes for cheese, and fancied trying my hand at some of them, but then I’ve read the ingredients list; Seventeen Litres of milk and rennet for one small cheese does not seem worth the effort or expense. Then there is the equipment and time involved: thermometers to measure the milk at a…